Caol Ila Fèis Ìle 2013

Caol Ila Fèis Ìle 2013 is a limited edition Fèis Ìle festival bottling. It is a triple matured release and was personally selected by distillery manager Billy Stitchell, giving it the description - "Spirit distilled in 1998 has been triple-cask matured. For 12 years it rested in a combination of Refill Butts, Hogsheads and Barrels. The vatted whisky was then allowed to mature for several months in active hogshead casks to impart a spicy/oaky note to the existing delicate Caol Ila smoke. Finally, it was treated to a final gentle maturation in European oak.