Smögen Whisky is a distillery in Sweden which produces single malt whisky and gin.

Established in 2009 by Pär Caldenby, a lawyer, whisky enthusiast and author of Enjoying Malt Whisky, the Smögen Distillery produced its first spirit in 2010 after receiving a grant of almost a million Swedish krona from the government. The distillery is named after nearby Smögen Island, and is located on a farm near Hunnebostrand, on the west coast of Sweden, north of Gothenburg.

The distillery has a 900 litre wash still, a 600 litre spirit still, and a production capacity of 35000 litres. The first bottling, of a three-year-old cask strength single malt whisky, took place in 2013, called Smögen Primör.

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This release from Smögen of Sweden was triple-distilled in March 2011 using heavily peated malt. It was aged in a pair of 228-litre Sauternes casks for more than five years before being bottled in January 2017. A rich, smoky and fruity whisky with notes of apples, chocolate and vanilla.

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Smogen Triple 2011 5 Year Old
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The first release from fledgling Swedish distillery Smögen, distilled in 2010 and bottled on 15 November 2013. Made using barley peated to 45ppm and aged in 110-litre European oak – a mixture of new and ex-claret casks

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Smogen Primor 2010 3 Year Old
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